Instructions:
In a large bowl, combine sour cream, mayo, sugar, apple cider vinegar, and salt, whisking until well blended.
Add peas, crumbled bacon, diced onion, and cheddar cheese to the bowl. Gently stir to ensure even coating in the dressing.
Refrigerate for a minimum of 1 hour before serving to allow flavors to meld. Optionally, garnish with additional crispy bacon before serving. Enjoy!
LIRE LA SUITE..