This recipe is called “Deep Dish Apple Crisp” and it is to die for!

Directions:

Preheat your oven to 375°F (190°C).

Prepare the pie crust: Mix flour and salt, then cut in the butter until crumbly. Gradually add ice water and form a dough. Chill for 30 minutes.

Roll out the dough on a floured surface to fit a 9-inch deep-dish pie plate. Trim and crimp the edges, then refrigerate.