Instructions:
1. Heat caramels, condensed milk, and butter in a saucepan until smooth.
2. Dip marshmallows in caramel, then roll in Rice Krispies.
3. Place on parchment-lined sheet, remove toothpick, and let set for 30 minutes.
Whether you’re enjoying these Caramel Marshmallow Rice Krispie Balls on a lazy Sunday afternoon or serving them at a party, they are guaranteed to bring smiles to everyone’s faces. So go ahead, grab a bite, and indulge in this classic treat that will transport you back to the simple joys of childhood.
LIRE LA SUITE..