TACO STUFFED SHELLS: A Fusion of Comfort and Spice

– Jumbo pasta shells; I used 16.

– 1 Lbs.Of ground beef or turkey.

– 1 packet of taco seasoning mix.

– 1 Cup.Of salsa.

– 1 and ½ Cups.Of ricotta cheese.

– 1 and ½ Cups.Of shredded cheddar cheese, divided.

– 1 egg.

– 1 Tsp.Of dried oregano.

– 1 Tsp.Of dried basil.

– ½ Tsp.Of garlic powder.

– Salt and freshly ground black pepper, to taste.

– Optional toppings: diced tomatoes, chopped green onions, sour cream, sliced black olives.

PREPARATION:

LIRE LA SUITE..