Sweet onion casserole

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Sweet onion casserole

ingredients
°A quarter cup of uncooked basmati rice
°5 cups of water
°Half a cup of butter
°3 pounds sweet onion, coarsely chopped
°1 cup of cream and half of cream
°1 teaspoon of salt
°2 c Swiss cheese, divided
* Methods :
Preheat oven to 350°F (175°C). 2 liter baking dish butter.
Boil water in a saucepan also sprinkle the rice. Stir, reduce heat, and let the rice cook until tender, about 5 minutes. Drain rice and set apart
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