Southern Fried Pork Chops

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Southern Fried Pork Chops

Ingredients

  • 1 cup buttermilk
  • 1 tablespoon hot pepper sauce
  • 4 bone-in pork loin chops (8 ounces each)
  • coating:
  • 1-1/2 cups all-purpose flour
  • 1-1/2 teaspoons salt
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon pepper
  • Oil for frying
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