Sausage and Cream Cheese Crescents

Loading..

Sausage and Cream Cheese Crescents

Instructions:

Preheat your oven to 375°F.

Unroll the crescent rolls and cut each triangle in half lengthwise.

Brown the ground sausage in a skillet until fully cooked.

Transfer the cooled sausage to a bowl and combine it with softened cream cheese, shredded cheese of your choice, and a dash of pepper. Mix until well combined.

Place a spoonful of the sausage and cheese mixture on the wider end of each crescent triangle.

LIRE LA SUITE..

Leave a comment

Your email address will not be published. Required fields are marked *