Pumpkin Cheesecake Bars

• 2 (8 ounce) bricks of cream cheese
• 2 large eggs
• 1/2 cup confectioners Monkfruit or Swerve
• 1 tablespoon vanilla extract

Pumpkin Layer

• 3/4 cup pumpkin
• 1 teaspoon pumpkin spice

Pecan Crumble Layer

• 1/2 cup almond flour
• 1/4 cup pecans
• 2 tablespoons butter
• 1 tablespoon brown sugar Monkfruit or brown sugar Swerve
• 1 tablespoon cinnamon