Pork Chops with Scalloped Potatoes: A Classic Comfort Food Recipe

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Pork Chops with Scalloped Potatoes: A Classic Comfort Food Recipe

There’s something incredibly satisfying about a meal that combines tender, juicy pork chops with rich, creamy scalloped potatoes. This classic comfort food dish is perfect for family dinners, gatherings, or even a cozy night in. The blend of savory pork chops and the cheesy, velvety texture of scalloped potatoes creates a harmonious dish that’s sure to become a favorite in your household.

Pork Chops with Scalloped Potatoes is a quintessential comfort food dish that brings together savory, juicy pork chops with rich, creamy potatoes. This recipe is perfect for any occasion, offering a hearty and satisfying meal that everyone will love. Give this recipe a try and enjoy the delightful combination of flavors and textures that make it a timeless classic. Happy cooking!!

Let’s dive into the recipe and explore how to make this delightful meal step-by-step.

INGREDIENTS:

For the Pork Chops:

  • 4 bone-in pork chops (about 1 inch thick)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika

For the Scalloped Potatoes:

  • 4 large russet potatoes, thinly sliced
  • 1 medium onion, thinly sliced
  • 2 cups shredded cheddar cheese
  • 3 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon paprika

INSTRUCTIONS:

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