Pesto Ravioli

Directions

1. Cook ravioli according to package directions; drain.
2. Meanwhile, in a large skillet, heat oil over medium-high heat; add spinach. Cook and stir until wilted, 3-5 minutes.
3. Add ravioli and pesto, stirring gently to coat. Stir in tomatoes. If desired, top with Parmesan and red pepper.