One-Pan Roasted Chicken & Potatoes

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One-Pan Roasted Chicken & Potatoes

  • 3 lbs whole chicken broken down into pieces

  • 1 lb potatoes

  • 4 large carrots

  • 1 large yellow onion

  • 1 tbsp Garlic Parley Salt adjust to taste

  • 1 tbsp olive oil

Instructions

Cut all the vegetables into medium-sized pieces.
In a large bowl, season the chicken with garlic parsley salt.
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Published
Categorized as Kitchen

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