My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!

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My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!

Savory Breakfast Bundt Cake:
Ingredients:
12 large eggs
2 cups low-fat milk
1 cup heavy cream
1 cup diced ham
2 cups chopped spinach
8 cups sweet Hawaiian bread diced cubes
1/4 teaspoon each of minced garlic and cumin
2 cups frozen shredded hash browns
1/4 cup chopped green onions
2 cups shredded cheddar and colby jack cheese blend
LIRE LA SUITE..

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