Grilled Lamb & Almonds Shrimp Roast Potato & Creole

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Grilled Lamb & Almonds Shrimp Roast Potato & Creole

Preheat oven to 375°F (190°C).

In bowl, combine the ingredients for Cajun seasoning mix and stir to combined.
See also Fried pork chops

In baking dish, mix potatoes, corn, 2 garlic cloves, 1 tsp oil, and 1/2 tsp Cajun seasoning mixture.

Mix until vegetables are equally covered with the spice mixture. Put butter on top.

Baking for 25 minutes.

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