7th Step
Pour the remaining enchilada sauce over the burritos, coating them thoroughly.
Add additional cheese shreds to the top.
8th Step
Cover the baking dish with aluminum foil and bake for 20-25 minutes, or until the burritos are heated through, and the cheese is bubbling and golden.
9th Step
Take the moist burritos out of the oven and allow them to chill. Garnish with minced cilantro and, if you enjoy spice, jalapeno slices. Top with a dollop of sour cream and serve steaming.
LIRE LA SUITE..