5. When ready to serve, remove the tortilla rolls from the refrigerator and slice them into ½-inch thick pinwheels.
6. Arrange the pinwheels on a serving platter and garnish with additional green onions, if desired.
These Crack Chicken Pinwheels will be the star of any gathering. The combination of the creamy and savory filling, along with the soft tortilla, creates a burst of flavors that will leave your taste buds craving for more. So, go ahead and save this recipe because once you make it, you’ll become the most popular host or hostess around. Trust me, you won’t be disappointed!
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