Chicken Philly Cheesesteak Sandwich

• Slice ingredients thinly and evenly: For even cooking, use a Mandolin Slicer to quickly and easily slice the ingredients. Place chicken breasts in the freezer for a bit so they slice really easily with this slicer.
• Toast the hoagie: Spread some softened butter and garlic salt on the hoagie and broil for 15 seconds for a crispy, garlic-butter bun. Alternatively, use mayo.
• Use a lid for the skillet: After adding cheese slices to the skillet to melt, place a lid on top to trap the heat and help the cheese melt quicker.

How to Serve a Chicken Philly Cheesesteak Sandwich

Chicken Philly cheesesteak is great for a weeknight family meal, a get-together, or as a sandwich to take to work the next day. Serve it with sweet and spicy canned pickles, air fryer potato chips, or air fryer french fries. For a light and fresh side dish, this tomato, mozzarella, and lettuce salad is perfect.

Ingredients