Chicken Bacon Ranch Casserole

• Pour sauce over mashed potatoes , then serve with some salad or pickles
• Mix the dish with your favorite pasta
• Serve with a side of crusty bread that can be dipped into the sauce
• Layer the casserole on top of a bed of brown rice, buckwheat, or quinoa
• Serve next to your favorite veggies or salad

Tips for success with this chicken bacon ranch dish:

• Lean chicken breast or tenders are the best
• Render bacon before adding to the casserole to keep the fat level down
• Add bacon to the top and bottom of the chicken for the best distribution of flavor
• Use a good cheese (sharp cheddar, gouda, and good quality mozzarella are all great choices)
• Do not overbake or the chicken will be dry