Zucchini-Filled Savory Muffins: Moist and Fragrant!

Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large… Continue reading Zucchini-Filled Savory Muffins: Moist and Fragrant!

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Pizza Burgers

INGREDIENTS: 1 whole Medium Onion, Chopped 1 teaspoon Canola Or Vegetable Oil 1 pound Lean Ground Beef 1 can (10 Oz. Size) Tomato Soup ¼ cups Water 1 Tablespoon Pizza Or Italian Seasoning 3 Tablespoons Butter 4 whole English Muffins, Split In Half 1 Tablespoon Garlic Salt 32 slices Pepperoni 2 cups Shredded Mozzarella Cheese… Continue reading Pizza Burgers

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STUFFED BELL PEPPERS

What You’ll Need : 2 bell peppers 1 1/2 C. cooked rice 1 lb. ground beef 3 green onions 1 tsp. oregano 1 tsp. cumin 1/2 tsp. chili powder 1/2 tsp. smoked paprika 1/2 tsp. garlic powder 1 tsp. Worcestershire sauce 5-6 good dashes hot sauce 10 oz. can petite diced tomatoes with green chilies… Continue reading STUFFED BELL PEPPERS

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Marry Me Chicken

Ingredients: 6 Chicken Thighs Use ALL seasonings to your liking Onion powder Garlic powder Cajun seasoning Pepper Paprika Italian herbs Olive oil Sauce 2 tbsp Butter 2 Tbsp fresh minced Garlic 1/2cup Chicken broth 1/3 cup Heavy whipping cream Sun dried Tomatoes 1 Tbsp White cooking wine 1/2 cup Fresh Shredded Parmesan or Italian cheese… Continue reading Marry Me Chicken

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Sweet Amish Macaroni Salad

inGREDIENTS 1 lb salad macaroni 4 hard-boiled eggs (chopped) 1 small onion, finely diced 3 celery ribs, diced small 1 small sweet pepper, seeded and diced small (red or orange) Dressing 2 cups light mayonnaise (do not use Miracle Whip) 1/2 cup sugar 1/8 cup yellow mustard 2 tablespoons dill pickle relish 1 tablespoon white… Continue reading Sweet Amish Macaroni Salad

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New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!

We need: 350g biscuits 85 g unsalted peanuts 85 g caster sugar 45 g of cocoa 180 ml of milk 110g butter 1 sachet of vanilla sugar For garnish : 90 g of milk chocolate 30 g of dark chocolate 30 g of vegetable oil 70 g ground peanuts Approach: Crush  the cookies into the smallest… Continue reading New dessert in 5 minutes: These chocolate bars are so delicious that I make them 3 times a week. No cooking!

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Crab Rangoon Egg Rolls

Ingredients 1 tsp. Garlic powder ½ lb. crab meat , Flaked, cooked ½ tsp. Onion powder 16 oz. Cream cheese , softened 3 Green onions , chopped 1-2 Tbsp. Worcestershire sauce 8 Egg roll wrappers Oil for frying How To Make Crab Rangoon Egg Rolls

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French Silk Slab Pie

INGREDIENTS 2 9-inch pie crusts, softened FOR THE FILLING: 10 oz bittersweet chocolate, plus more for topping 4 eggs 1 1/3 cups granulated sugar 2 teaspoons vanilla extract 1/2 cup (1 stick) unsalted butter, softened 2 1/2 cups heavy whipping cream 1/3 cup powdered sugar PREPARATION

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Spaghetti salad with turkey breast and cheese

Ingredients 250g spaghetti 400 g turkey breast, cooked 100 g cheese (Emmental) 2 peppers 2 bunches of radishes 4 tomatoes 2 egg(s), hard-boiled 4 tbsp crème fraîche 1 cup of yogurt, lean 3 tbsp tomato ketchup 1 syringe of Tabasco 1 tbsp vinegar Salt Paprika powder, sweet Chives, rolls preparation

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Cherry Coke Fudge

Ingredients Cherry Fudge ¾ -cup butter 3 -cups granulated sugar ⅔ cup heavy whipping cream 2 -tbsp cherry gelatin Jell-O 12 -oz white baking chips 1 12oz bag 7 -oz jar marshmallow creme 1- tsp cherry or vanilla extract 1- 10 oz maraschino cherries drained Coca-Cola Frosting ½ cup unsalted butter 3 tbsp unsweetened cocoa… Continue reading Cherry Coke Fudge

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