Baklava with walnuts

INGREDIENTS 1/2 pound chopped pecans 1/2 pound chopped walnuts 2-3 tbsp. ground cinnamon 1 pound package of Phyllo dough 1-1/2 cups butter, melted 2-1/2 cups honey 1 tsp. vanilla 1 tsp. grated lemon zest

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Snickerdoodle Pumpkin Cookies

Ingredients 3 3/4 cups all-purpose flour 1 1/2 tsp. baking powder 1/2 tsp. salt 1 tsp. ground cinnamon 1 cup unsalted butter, at room temperature 1 cup granulated sugar 1/2 cup light brown sugar 3/4 cup pumpkin puree 1 large egg 2 tsp. vanilla extract FOR CREAM CHEESE FILLING: 8 ounces cream cheese- softened 1/3… Continue reading Snickerdoodle Pumpkin Cookies

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Cheese Pancakes

Ingredients: For dough: 3cups of flour 1tsp salt 1cup warm water 2tbsp Oil For filling: Green Onion White cheese Cheddar cheese Chilli pepper optional

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Ham and Broccoli Biscuit Bake

Ingredients 2-1/2 cups frozen chopped broccoli 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted 1-1/4 cups 2% milk, divided 1 teaspoon garlic pepper blend 1/2 teaspoon crushed red pepper flakes 1/4 teaspoon pepper 2 cups cubed fully cooked ham 1 cup shredded cheddar-Monterey Jack cheese 1-1/2 cups biscuit/baking mix 1 large egg, beaten

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Spinach Beef Biscuit Bake

Ingredients 2 tubes (6 ounces each) refrigerated buttermilk biscuits 1-1/2 pounds ground beef 1/2 cup finely chopped onion 2 eggs 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry 1 can (4 ounces) mushroom stems and pieces, drained 4 ounces crumbled feta cheese 1/4 cup grated Parmesan cheese 1-1/2 teaspoons garlic powder Salt… Continue reading Spinach Beef Biscuit Bake

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Sausage Spinach Pasta Bake

Ingredients 1 package (16 ounces) whole wheat spiral pasta 1 pound Italian turkey sausage links, casings removed 1 medium onion, chopped 5 garlic cloves, minced 1 can (28 ounces) crushed tomatoes 1 can (14-1/2 ounces) diced tomatoes, undrained 1 teaspoon dried oregano 1 teaspoon dried basil 1/4 teaspoon pepper 1 package (10 ounces) frozen chopped… Continue reading Sausage Spinach Pasta Bake

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Easy Fresh Strawberry Pie

Ingredients 1 sheet refrigerated pie crust 3/4 cup sugar 2 tablespoons cornstarch 1 cup water 1 package (3 ounces) strawberry gelatin 4 cups sliced fresh strawberries Whipped cream, optional

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LOADED POTATO SOUP

HOW TO MAKE LOADED POTATO SOUP A hot bowl of loaded potato soup is a comfort dish that has been enjoyed by people of all generations for many years. It exudes a special warmth that is hard to describe. This recipe, which was handed down to me by my mother, not only fills the home… Continue reading LOADED POTATO SOUP

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I made this recipe for the first time, and my guests couldn’t wait to get seconds

Welcome, everyone!! Prepare to embark on a culinary journey with our delectable Sweet and Tangy Pineapple Chicken recipe. Omg!! This dish is a symphony of flavors, bringing together the sweetness of ripe pineapple with the zesty tang of a special sauce that’s guaranteed to tickle your taste buds. Whether you’re planning a cozy weeknight dinner… Continue reading I made this recipe for the first time, and my guests couldn’t wait to get seconds

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