Category: Kitchen

LEMONY LEMON BROWNIESINGREDIENTSBROWNIES:1/2 cup unsalted butter, softened3/4 cup flour2 eggs, large2 tablespoons lemon zest2 tablespoons lemon juice3/4 cup granulated sugar1/4 teaspoon sea saltGLAZE:4 tablespoons lemon juice8 teaspoons lemon zest1 cup icing sugarPREPARATION

Ingredients 1 Onion, diced 6 Boneless skinless chicken thighs 1 can Cream of chicken soup 1 can Cream of celery soup 2 tbsp.Fresh parsley, chopped 1 tsp.Poultry seasoning 2 c.Chicken broth 1 can Buttermilk refrigerated biscuits 2 c.Frozen mixed vegetables, defrosted Black pepper to taste How To Make Crock Pot Chicken and Dumplings

Turtle Candy with Pecans and Caramel – Don’t Lose This Recipe Ingredients nonstick cooking spray 4 ounces pecan halves 24 individually wrapped caramels, unwrapped 1 cup semisweet chocolate chips 1 teaspoon shortening Directions

Ingredients 1 tube refrigerated pizza crust 1 tsp melted butter 1 crushed garlic clove 3/4 cup shredded mozzarella cheese Feel free to add more! 1 tsp parmesan cheese 1 teaspoon dried oregano leaves optional How To Make Homemade Cheesy Garlic Breadsticks Recipe

Creamy Shrimp Fettuccine Pasta With Homemade Alfredo Sauce Ingredients: 8 ounces fettuccine pasta 1 pound shrimp, peeled and deveined 3 cloves garlic, minced 2 tablespoons butter 1 cup heavy cream 1 cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped (for garnish) Instructions:

Fatty brats with caramelized onions are a mouthwatering treat that brings together the rich flavors of juicy bratwursts and the sweet, savory goodness of caramelized onions. This dish is perfect for a hearty meal or a weekend barbecue. The combination of succulent brats and perfectly caramelized onions is sure to satisfy your taste buds and… Continue reading Fatty Brats with Caramelized Onions: A Flavorful Delight

Sour Cherry Pie Recipe Yield: 8 servings Total Time: 1 hour 25 minutes Calories: 466 kcal per serving Ingredients: For the Cherry Filling: 2 (15-ounce) cans sour cherries in water ½ cup liquid from canned cherries 1 cup granulated sugar 3 tablespoons cornstarch 1 tablespoon lemon juice ¼ teaspoon salt 1 tablespoon unsalted butter ½… Continue reading Sour Cherry Pie Recipe

If you’re a fan of the classic French Dip sandwich, you’re going to love these French Dip Squares. This delicious and easy-to-make recipe brings all the flavors of the beloved sandwich into a convenient, shareable dish perfect for parties, potlucks, or family dinners. Combining layers of flaky crescent roll dough, savory roast beef, melted Swiss… Continue reading French Dip Squares

The “Island Pecan Pie” is a delightful twist on the classic pecan pie, incorporating tropical flavors for a unique and mouth-watering dessert. This recipe combines the richness of pecans with the exotic sweetness of coconut and a hint of pineapple, making it a perfect treat for any occasion. This Island Pecan Pie is a tropical… Continue reading Island Pecan Pie Recipe

“Unlocking Gastronomic Bliss: Sweet Potato and Egg Harmony” In the grand tapestry of culinary delights, there exists a simple yet profoundly satisfying combination that might just elevate your dining experience to heavenly heights: sweet potato and eggs. This pairing, unassuming as it may seem, has the power to dethrone bread and outshine steamed buns with… Continue reading Savoring Simplicity: Sweet Potato and Egg Delight