CABBAGE SOUP

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CABBAGE SOUP

Instructions:

Step 1
To start, brown meat with chili powder.
Step 2
Then, put meat in a pot and add onions, green pepper, cabbage, kidney beans, pinto beans, and water (use plenty).
Step 3
Next, bring to a boil, then simmer for an hour or more.
Tips for Perfect Cabbage Soup:
– Adjust chili powder and hot sauce to taste gradually.
– Let the soup simmer on low heat for at least an hour for rich flavors.
– Modify soup texture by cutting ingredients to preferred sizes.
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