Butterfinger Ecstasy Cake

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Butterfinger Ecstasy Cake

Instructions:

1. Prepare cake mix as directed on the box.

2. After baking the cake, poke holes in the top using the end of a spoon.

3. Allow the cake to cool for 30 minutes.

4. Combine sweetened condensed milk and caramel sauce, then pour over the cake and into the holes.

5. Use a hand mixer to beat the heavy whipping cream until it thickens.

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