Broccoli Cheddar Biscuit Chicken Casserole

Loading..

Broccoli Cheddar Biscuit Chicken Casserole

Filled with juicy chicken, cheesy broccoli and buttery garlic biscuits , its going to become a family favorite in your house, it is wonderful for lunch throughout the week!

INGREDIENTS

  • 1 recipe homemade buttermilk biscuits OR canned
  • 4 tablespoons unsalted butter
  • 1 large yellow onion finely diced (about 1 cup)
  • 4 teaspoons garlic minced
  •  cup 42 g all-purpose flour
  • 2 cups 480 g chicken broth
  • 2 cups 490 g whole milk, room temperature
  • 4 cups 364 g broccoli florets
  • 1 teaspoon kosher salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon cayenne more or less to taste
  • 2 cups cup 140 g large rotisserie chicken, finely shredded
  • 2 1/2 cups 226 g sharp cheddar cheese, shredded

GARLIC BUTTER

  • 4 tablespoons butter melted
  • 1 teaspoon kosher salt
  • 2 teaspoons garlic minced
  • 1 tablespoon fresh parsley minced

INSTRUCTIONS

LIRE LA SUITE..

Leave a comment

Your email address will not be published. Required fields are marked *