Take it off from oven, and let cool slightly.
Step 8
Prepare frosting. Melt butter until medium brown color in a saucepan.
Step 9
Subsequently, turn off the heat and gradually incorporate powdered sugar, one cup at a time, while stirring thoroughly after each addition to ensure proper combination.
Step 10
Add milk and vanilla extract, and blend until mixed.
Step 11
Finally, pour frosting over brownies, spread evenly, and let cool completely, then cut and serve.
Tips:
– Use fresh garlic and Parmesan for maximum flavor.
– Season and brown the chicken for better taste and texture.
– Adjust garlic quantity to your preference.
– Avoid overcooking the chicken.
Variations:
– Try chicken thighs for juicier results.
– Add Dijon mustard or sundried tomatoes for a twist.
– Incorporate vegetables like spinach or broccoli.
– Substitute chicken with shrimp or pork chops.
Savor the richness of Creamy Garlic Parmesan Chicken – a delightful dish that will have you coming back for seconds! Enjoy!!