I brought this for a potuck and everyone immediately requested the recipe

Are you a lover of cheesy, comforting pasta dishes? Look no further because I have the perfect recipe for you – Cheesy Baked Tortellini Casserole! This dish is a delightful combination of cheesy tortellini, savory tomato sauce, and gooey melted cheese. The flavors are so rich and satisfying that it will leave you craving for… Continue reading I brought this for a potuck and everyone immediately requested the recipe

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My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!

This Savory Breakfast Bundt Cake is a delicious and unique twist on the traditional breakfast options. It features a flavorful combination of eggs, bacon, cheese, and herbs, all baked together in a beautiful Bundt cake shape. Perfect for brunches, family gatherings, or breakfast on-the-go, this recipe is sure to impress your taste buds. While its… Continue reading My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!

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Vegetable roasties

Vegetable roasties are a delicious and healthy dish made by roasting a variety of vegetables. It’s a versatile recipe that allows you to use any vegetables you like or have on hand. Here’s a basic guide to making vegetable roasties: Ingredients: – Assorted vegetables (such as potatoes, carrots, bell peppers, zucchini, onions, etc.) – Olive… Continue reading Vegetable roasties

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Pecan Cheesecake Pie

Pecan Cheesecake Pie is a delicious dessert that combines the creamy goodness of cheesecake with the rich and nutty flavor of pecans. It’s a perfect dessert for any occasion, especially during the holiday season. Here’s a simple recipe to help you make a Pecan Cheesecake Pie: Ingredients: – 1 prepared pie crust (store-bought or homemade)… Continue reading Pecan Cheesecake Pie

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Banana and coconut cream pie

Banana and coconut cream pie (6-8)c (Recipes from friends) Crust: 1/2 cup (125 ml) butter 3 cups (750 ml) sweetened flaked coconut Pie filling: 4 egg yolks 3/4 cup (190 ml) granulated sugar, divided 3 tbsp. has. soup (45 ml) cornstarch 1/4 tsp. has. tea (1.25 ml) salt 1/4 cup (60 ml) all-purpose flour 3 cups (750 ml) half-divided… Continue reading Banana and coconut cream pie

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Loaded Baked Potato & Chicken Casserole

Ingredients : 1 kg of chicken breast 8 potatoes 1/3 cup olive oil 1 1/2 teaspoon of salt 1 TBS fresh ground pepper 1 TBS Paprika 2 TBS Garlic powder 6 TBS Hot Sauce {Toppings} 2 cups grated cheese 1 cup crumbled bacon 1 cup diced green onion Instructions :

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DOES ANYONE HERE ACTUALLY STILL EAT Sweet Potato Pie

Ingredients: 1 (1 pound) sweet potato 1/2 cup butter, softened 1 cup white sugar 1/2 cup milk 2 eggs 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 (9 inch) unbaked pie crust

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Strawberry Crunch Pound Cake

Ingredients: Cake: 1/2 Cup Shortening 2 sticks butter ( softened ) 2 (1/2) Cups sugar 1 ( 3 oz. ) Package Instant Vanilla Pudding 1 (3 oz. ) Package Strawberry Jello 5 eggs 1 Cup milk 3 Cups flour 1/2 Teaspoon salt 1 Teaspoon baking powder Strawberry Crunch Topping: 2 Tablespoons butter 1 ( 3… Continue reading Strawberry Crunch Pound Cake

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SMOTHERED CHICKEN WITH CREAMED SPINACH, BACON, AND MUSHROOMS

HOW TO MAKE SMOTHERED CHICKEN WITH CREAMED SPINACH, BACON, AND MUSHROOMS Smothered Chicken with Creamed Spinach, Bacon, and Mushrooms is a delicious and comforting recipe that combines tender chicken breasts with a rich and creamy spinach sauce that is improved with the smoky tastes of bacon and the earthy notes of mushrooms. This dish combines… Continue reading SMOTHERED CHICKEN WITH CREAMED SPINACH, BACON, AND MUSHROOMS

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