Ingredients
For the chicken:
- 4 bone-in chicken thighs (about 1-1/2 pounds)
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 cup canola oil
For the gravy:
- 2-1/2 cups chicken broth
- 1 teaspoon beef bouillon granules
- 1 teaspoon Worcestershire sauce
- 3/4 teaspoon onion powder
- 3/4 teaspoon garlic powder
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried crushed rosemary
- 1/4 teaspoon rubbed sage
- 1/3 cup half-and-half
LIRE LA SUITE..