SHRIMP COBB SALAD

Ingredients

1.5 lbs. large shrimp, peeled and deveined

1 Tbsp avocado oil

4 boiled eggs cooked and peeled

6 slices of cooked nitrate-free bacon, diced

1 cup of organic corn kernels, either fresh or frozen – thawed

1 large avocado, diced

1/2 cup crumbed cheese of choice, feta or blue cheese are both great on this

6 packed cups chopped romaine lettuce

Fresh Lemon-Chive Salad Dressing:

1/3 cup plain Greek yogurt

1/2 fresh lemon, juiced

1 fresh garlic clove

4 fresh chives

sea salt and freshly ground pepper, to taste